I started as a clinical dietitian then became the director at that facility. While I was the director I worked in research, taught college and wrote magazine articles. After I had success with the bariatric program that I developed I started my own weight management practice.
Read MoreI take a holistic—body, mind, heart & spirit—approach to empower people to optimize their health & wellbeing. I help women achieve health, happiness and balance so they can reach their full potential quickly & effectively without stress.
Read MoreI help my weight management patients heal their relationships with food, get off the diet roller coaster, cultivate intuitive and mindful eating skills and improve their self-care. I also do a lot of debunking of nutrition myths, both with my patients and with my readers.
Read MoreI no longer work in dietetics. In my early career, I worked in dietetics for nine years - briefly as a Clinical Dietitian at a community hospital and then was promoted to Chief Dietitian. I then took a position as Education Coordinator at a Harvard Affiliated teaching hospital where I was Assistant Director of the Nutrition Department and co-developed an Internship Program that I coordinated. Next, I then moved into the business world, leveraging my RD credential and my MBA, and took a position as Product Manager for an enteral feeding line of devices and nutritional supplements.
Read MoreI teach a diabetes self management class and I encourage participants to take charge of their diabetes. There is a sense of fulfillment when I see participants being more knowledgeable and empowered in taking charge of their diabetes. I also provide them with useful resources in the community.
Read MoreI became a RD because I liked everything a RD can do to improve people’s quality of life.
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