Posts tagged industry
Monique Piderit, RD (SA)

The best part of being a dietitian is how the days and weeks vary so greatly. I generally spend a few days a week at the practice touching base with patients, mixed up with consulting for industry, corporate work such as canteen audits and nutrition assessments for employee wellness, consumer education with nutrition workshops and presentations, managing media requests, and now and then some more academic writing and literature reviews.

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Vanessa Yurchesyn, RD, CFE, MBA (candidate)

I am an Account Manager with Complete Purchasing Services (a Group Purchasing Organization and a division of Aramark). I am responsible for servicing and developing the Complete Purchasing Services primary market (mainly senior living facilities) in Nova Scotia. We provide best value pricing on products and services utilizing the combined purchasing power of Aramark and our client locations.

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Crystal MacGregor, RD

I became an RD because as I am passionate about everything and anything to do with food! I’ve always been curious by the science and artistic beauty of food by nature and find myself continuously perfecting cooking easy, delicious and nutritious meals using wholesome, real food by nurture. Cooking and sharing good food is an act of love, for me it was love at first bite! I followed my passion to help nourish a nation one bite and one step at a time helping other live life deliciously. As best put by Hippocrates “Let food be thy medicine, and medicine be thy food”.

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