I knew very early on that I only wanted to work with children. I remember my first day of my internship at a long term care facility, and absolutely hating it. I thought things would get better when I started my clinical rotation, but nothing seemed to click.
Read MoreI work with school nutrition professionals to enhance their school nutrition programs and I offer a wide variety of services to them including: grant writing and implementation, staff training, menu certification, nutrient analysis, special diet consulting, wellness policy consulting, nutrition education programming consulting, strategic planning, and marketing and social media consulting.
Read MoreI think people would be surprised that RDs are more open minded then we are given credit for, especially as we have adapted a holistic approach in our practice. Science is always changing, so being able to interpret what is credible and not is a skill that we are trained to do
Read MoreI became an RD because I love food. I love the way it can create a sense of togetherness and happiness as well as the importance of it in every aspect of human life.
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